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CHICKEN |
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Chicken Wing |
$5 & above | |
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Fu Bo Piao Xiang (Yam Ring) |
$12 & above | |
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Deep Fried Chicken in Thai Style |
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Grilled Chicken in Lemon Sauce |
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Fried Chicken in Prawn Paste |
$7 / $9 / $11 | |
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Diced Chicken w Dried Chili |
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Sotong Ball |
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PORK |
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Sliced Meat in Hot Plate |
$8 / $10 / $12 | |
Fried Sliced Meat w Ginger & Spring Onion |
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Fried Sliced Meat w Dried Chili |
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Baked Pork Ribs w Sauce |
$7 / $9 / $11 | |
Sweet & Sour Pork |
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Salad "You Tiao" |
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Deep Fried Prawn Rolls |
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Otah in Hot Plate |
$12 & above | |
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Steamed Otah |
$7 | |
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BEEF, VENISON |
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Beef in Hot Plate |
$8 / $10 / $12 | |
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Fried Sliced Beef w Ginger & Onion |
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Fried Sliced Beef w Black Pepper |
$7 / $9 / $11 | |
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Fried Sliced Beef w Kai Lan |
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Venison in Hot Plate |
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Fried Venison w Ginger & Spring Onion |
$12 / $15 / $18 | |
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Fried Venison w Dried Chili |
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| Fried Venison w Lack Pepper | ||